The challenge

Most people are under-hydrated and under-fibered.

Water handles the thirst. It was never going to handle the gut. Two gaps, sold in two different aisles, and most people end up short on both.

Our approach

Whole fruit does more than an isolate ever could.

Tiiga starts with raw baobab and coconut water rather than lab-spun fiber and mineral salts, because the fruit already carries the fiber, the potassium, and the polyphenols together.

Founder story

It started with a drink from home.

Katy, Jeff, and Harrouna met at the University of Nebraska–Lincoln. One day Harrouna shared a baobab drink from Burkina Faso — the fruit he had grown up with in western Africa, and one neither of the others had ever tasted.

Baobab is strange in the best way: it powders on the tree as it ripens, so the fruit needs no processing to become what goes in the stick. Tiiga grew out of that afternoon — sharing a piece of Harrouna's culture with the world, and supporting the communities in Africa who wild harvest it.

Katy, Jeff, and Harrouna — where it started, at Nebraska
Katy, Jeff, and Harrouna — where it started, at Nebraska
Wild harvested by hand, under the tree it fell from
Wild harvested by hand, under the tree it fell from
The baobab — the tree of life
The baobab — the tree of life

We make one daily stick that your gut and your cells both get something out of.

Our story

How Tiiga Got Here

From one shared drink in Lincoln, Nebraska to a million sticks — the short version.

  1. 2015

    First met

    Katy, Jeff, and Harrouna meet at the University of Nebraska–Lincoln, and Harrouna shares a baobab drink from Burkina Faso neither of the others had ever tasted.

  2. 2018

    First prototype

    The first stick comes together — raw baobab and coconut water, mixed and remixed until it tasted like something you'd reach for every day.

  3. 2020

    First production run

    Tiiga graduates from small batches to a real production line, with wild-harvested baobab flowing from partner communities in western Africa.

  4. 2021

    First retailer

    Tiiga lands on its first store shelf — the first time someone could pick up a stick without ever having heard the story.

  5. 2024

    First million sticks

    The millionth stick ships — a million servings of baobab, and counting, since that first drink in Lincoln.

What we hold to

The Rules We Build Against

Whole fruit, not isolates

Over 75% of every stick is organic baobab fruit and coconut water powder. The fiber is raw and unprocessed — the way the fruit grew it, not spun out in a lab.

Nothing in it for looks

Six ingredients, each doing a job. No added sugar, no dyes, and no proprietary blend hiding the doses.

Two jobs, one stick

Prebiotic fiber and a full electrolyte blend in the same serving, so gut health and hydration stop being two separate purchases.

Built to actually drink

The best routine is the one you keep. Smooth, fruity, and mixes clear — no chalk, no grit, nothing to choke down.

Featured product

TIIGA Gut Health + Hydration | 16 Pack Bags

Nutrition label

Gut Health + Hydration

4.7 (850+ reviews)

Gut-health hydration powered by baobab: prebiotic fiber, electrolytes from coconut water, and real fruit in convenient on-the-go packs.

  • Supports gut health with 5g of prebiotic fiber
  • Hydrates with coconut water electrolytes
  • No added sugar, no caffeine
  • Real fruit flavor, nothing artificial

Pack type

Stick packs 16 servings Tub 30 servings
Pack size
FlavorRaspberry Lemonade
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No Added Sugar

80% DV Vitamin C

5g Prebiotic Fiber

Zero Caffeine

Mixes Clear, No Grit

Gluten Free

Non-GMO

Made With Real Fruit